A Tale of Two Chocoholics – A Chocolate Tales Review
Between my two kids, I have thrown 22 birthday parties. That’s 22 cakes I’ve baked, 22 sets of loot bags I’ve assembled, 22 themed…
Eats
Blush and Bloom talks about wine & flowers as the new pairings
Bet you didn’t think of pairing your flowers with your wine at your next dinner party, right? Me neither but when I heard about…
Mother’s Day Wine Punch Recipe
Now that I have another Easter hosting and baking under my belt, I’m geared up for Mother’s Day. You see, Mommy-ing is mostly sometimes a thankless…
Recipe: Kimchi Ramen Noodle Soup with a twist
We have a “thing” for Kimchi and for Ramen! When we came across this recipe that gave a new twist to flavours we love,…
Pouring my Galentine’s Day love for Melitta’s Pour-Over Coffee Brew
You know it’s Valentine’s Day in my household when our chocolate fondue set makes its annual appearance. The hubby and I will pull out…
“Have Some Dim Sum” for Valentine’s Day
Dim Sum always has a special place in my heart (and stomach), and it doesn’t matter if it’s noon on Sunday or midnight on…
Exploring Vintage Coffee
We associate vintage with the finer things of life. Think vintage wines that are exceptional because of the particular harvest and have aged gracefully….
Celebrity chefs explore Chinese cuisine in ‘Confucius Was A Foodie!’ TV doc series
Just in time to usher in the Year of the Rooster, we’ve learned that a new documentary series will explore ancient Chinese cuisine! Confucius…
Quebec Tourtiere Recipe for the Holidays
The holiday season is a time that I truly love. The gathering of family and friends over cocktails, dinner and brunches. I love the…
Butter Avenue Celebrates 5 Years With Special Holiday Collection
Hard to believe that it’s already been 5 years since Butter Avenue opened their quaint shop uptown in Toronto. Since then, they’ve grown and…